Fusion Menu 1

Fusion Menu 1

You can pick and choose from a variety of dishes and we will help you create a menu for your event. Our Indian catering menu packages range from $20 per-person to $45 per-person (all inclusive).
Choose our fiery hot Biryani or for your sweet tooth, our fragrant Gulab Jamun. We have catered to weddings all over GTA, Mississauga, North York, etc.
 

Hors d'oeuvres (Passing around)

  • Ricotta cheese and champagne grape perogi
  • Chicken mantova on puff crust
  • Halibut crescent
  • Seared Bison loin with Fennel and Tomato marmalade
 

4 Course Menu

Amuse

  • Morel Mushroom Bisque
  • Truffle oil crostini

Appetizer Choice Of

  • Rack of Lamb
  • Roasted Yellow pepper, Sweetened Shallots
  • Salmon Wrapped Scallops
  • Sweet soy reduction, Asparagus and spring onion
  • Roasted Beet salad
  • Blue cheese, Honey ginger and Cider vinegar

Main Course Choice of

  • Fig and stilton stuffed chicken supreme
  • French Beans, Turnip and Lentil Puree
  • Halibut Fillet and Chives lemon Shrimp
  • Cauliflower, Marble potatoes and Basil Butter
  • AAA Fillet mignon
  • Roasted root vegetables, Broccolini mashed potatoes and Water cress
  • Goat cheese, Cherry tomato, Jerusalem artichoke stuffed Homemade
  • Spinach Ravioli

Dessert Choice of

  • Cheese cake Parfait
  • Strawberries and Elder berry Sauce
  • Hazelnut Chocolate Truffles
  • Pistachio and passion fruit coolie